Fermenting an maturation tanks

Fermenting an maturation tanks

Fermenters also called “unitanks or combitanks” (CCT), can be open top, semi-closed or pressure vessel.

They have a cylindrical-conical shape, with cooling jacket on the cone, as weel as on the shell, and are fully insulated.

Suitable for net capacity from 4 up to 500 hl, PED certificated if required.

Maturators (BBT – Bright beer tanks) These tanks have a cylindrical shape with dished ends, cooling jackets on the shell and are fully insulated.

They could be in vertical or horizontal axis. Suitable for net capacity from 4 up to 500 hl, PED certificated.

They have a cylindrical-conical shape, with cooling jacket on the cone, as weel as on the shell, and are fully insulated.

Suitable for net capacity from 5 up to 500 hl, PED certificated.

Bright beer tanks These tanks generally have a cylindrical shape with dished ends, cooling jackets on the shell and are fully insulated. Our standard of quality is very high with an enhanced degree of customization.

• Hop back & Dry hop
• Blending & mixing
• Yeast propagation
• Pasteurization plant
• Separation & Filtration plant

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